Figaro Olive Oil, DEOLEO
i Photo: Open Food Facts contributors · CC BY-SA
Olive oils · India

Figaro Olive Oil

by DEOLEO · 100 ml
India
NUTRI-SCOREACDEBNOVA2
821 kcalper 100 g · 41% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)8410125245170
GS1 prefix841 · GS1 Spain
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsVegetarian
8410125245170

Prefix 841 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy821 kcal41%
Fat91.0 g130%
of which saturates13.0 g65%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Protein0.00 g0%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 2 July 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Edible olive oil

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.63kg CO₂e per kg

Reference value for the category “Olive oils”: 1.63 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.