India
Data
Cadbury gems, Cadbury
i Photo: Open Food Facts contributors · CC BY-SA
Sugar coated chocolate confectioneries · India

Cadbury gems

by Cadbury · 7.9g
India
NUTRI-SCOREABCDENOVA4
468 kcalper 100 g · 23% of the reference intake
70.0 gof sugars per 100 g
Barcode (EAN-13)7622201798260
GS1 prefix762 · GS1 Switzerland
Additives12: E102, E110, E122…
AllergensGluten, Milk, Sulphur dioxide and sulphitesMay contain: Soybeans
LabelsVegetarian
7622201798260

Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy468 kcal23%
Fat17.5 g25%
of which saturates17.3 g86%
Carbohydrate75.1 g29%
of which sugars70.0 g78%
Fibre0.00 g—
Protein3.6 g7%
Salt0.19 g3%

Open Food Facts, ODbL, record updated 20 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Sugar, Hydrogenated Oils, Cocoa Solids (8%), Whey Permeate Powder, Milk Solids, Refined Wheat Flour, Emulsifiers (E 414,E 442, E 476), Colours (E 171, E 102,E 133,E 124,E 127, E 122, E 132, E 110), Glazing Agent (E 903), Liquid Glucose, Natural Flavours, Nature identical Flavours, Artificial Flavouring Substances (Caramel and Vanilla)

Allergen: GlutenAllergen: MilkAllergen: Sulphur dioxide and sulphitesMay contain: SoybeansVegetarian
  • E102TartrazineColour
  • E110Sunset yellow FCFColour
  • E122AzorubineColour
  • E124Ponceau 4rColour
  • E127ErythrosineColour
  • E132IndigotineColour
  • E133Brilliant blue FCFColour
  • E171Titanium dioxideColour
  • E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
  • E442Ammonium phosphatidesEmulsifier
  • E476Polyglycerol polyricinoleateEmulsifier
  • E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

10.5kg CO₂e per kg

Reference value for the category “Sugar coated chocolate confectioneries”: 10.5 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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