India
Data
Perly, COOPERATIVE AGRICOLE COPAG
i Photo: Open Food Facts contributors · CC BY-SA
Plain fermented dairy desserts with cream · India

Perly

by COOPERATIVE AGRICOLE COPAG · 100 g
IndiaFranceMoroccoNetherlands+ 1 countries
NUTRI-SCOREBCDEANOVA3
97 kcalper 100 g · 5% of the reference intake
9.4 gof sugars per 100 g
Barcode (EAN-13)6111242100992
GS1 prefix611 · GS1 Morocco
AdditivesNone found in the ingredients
AllergensBanana, Milk
6111242100992

Prefix 611 was issued by GS1 Morocco. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy97 kcal5%
Fat3.0 g4%
of which saturates0.00 g0%
Carbohydrate9.4 g4%
of which sugars9.4 g10%
Fibre0.00 g—
Protein8.0 g16%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 22 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

milk cream, cream, sugar, banana, bacteria

Allergen: BananaAllergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.21kg CO₂e per kg

Reference value for the category “Plain fermented dairy desserts with cream”: 2.21 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 5 countries
FranceIndiaMoroccoNetherlandsUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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