Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 497 kcal | 25% |
| Fat | 21.0 g | 30% |
| Carbohydrate | 70.0 g | 27% |
| of which sugars | 41.6 g | 46% |
| Protein | 7.0 g | 14% |
| Salt | 0.19 g | 3% |
Open Food Facts, ODbL, record updated 20 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Prepared Using Refined Wheat Flour, Sugar, Edible Vegetable Oil (Coconut) & Interesterified Vegetable Fat, Milk Solids, Cocoa Solids, Emulsifier, Wheat Fibre, Iodised Salt, Raising Agent, Maltodextrin And Improver. Contains Added Flavours [Nature Identical Flavouring Substance]
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in India
India
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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