Pasta salads · India

Torti surimi

by Menu Fraîcheur · 500g

IndiaFrance

207 kcalper 100 g · 10% of the reference intake

1.3 gof sugars per 100 g

Barcode (EAN-13)3564706633872

GS1 prefix356 · GS1 France

Additives6: E14XX, E160c, E202…

AllergensCelery, Eggs, Fish, GlutenMay contain: Celery, Gluten, Soybeans

Prefix 356 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	207 kcal	10%
Fat	14.0 g	20%
of which saturates	1.1 g	6%
Carbohydrate	16.0 g	6%
of which sugars	1.3 g	1%
Fibre	1.8 g	—
Protein	3.3 g	7%
Salt	0.78 g	13%

Open Food Facts, ODbL, record updated 21 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pates alimentares cuites 3% semoule de blé dur, sell: eau; surimi 15% (eal, chair de poisson, amidon dont ble amidon modifie huile de soja sucre, set colorant: extrait de paprika, stabilisants: E450, E451); huile de colza; poivron rouge; vinagre d'alcool; jus de cron à base concentré; amidon modifié de pomme de teme; whisky; vinaigre de xeres; moutarde aan de moula d'alcool, se); sel; sucre ; jaune d'oeuf en poudre; congervateur: E202; ciboulette des ha épaississant: gomme xanthane; poivre; échalote déshydratée; poudre de betterave; artimes caramel ordinaire. Traces de: céleri, autres céréales contenant du gluten, crustacés graines de sésame et soja.

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: Celery Allergen: EggsAllergen: FishAllergen: GlutenMay contain: CeleryMay contain: GlutenMay contain: Soybeans

E14XXModified StarchEmulsifier · Stabiliser · Thickener
E160cPaprika extractColour
E202Potassium sorbatePreservative
E415Xanthan gumEmulsifier · Stabiliser · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

FranceIndia

fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 21 June 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.