KitKat, KitKat
i Photo: Open Food Facts contributors · CC BY-SA
Candy chocolate bars · India

KitKat

by KitKat
India
NUTRI-SCOREABCDE
438 kcalper 100 g · 22% of the reference intake
35.1 gof sugars per 100 g
Barcode (EAN-13)0941458001846
GS1 prefix094 · GS1 US
AdditivesNot given
AllergensNot given in the source
0941458001846

Prefix 094 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy438 kcal22%
Fat24.8 g35%
of which saturates24.5 g123%
Carbohydrate47.4 g18%
of which sugars35.1 g39%
Protein6.4 g13%
Salt0.24 g4%

Open Food Facts, ODbL, record updated 2 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 26 “candy chocolate bars” products sold in India
Sugars35.1 g · median 47.3 g
Saturates24.5 g · median 18.4 g
Salt0.24 g · median 0.25 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candy chocolate bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.

Climate impact

6.18kg CO₂e per kg

Reference value for the category “Candy chocolate bars”: 6.18 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.