Nutri choice digestive biscuits
Prefix 094 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 479 kcal | 24% |
| Fat | 21.0 g | 30% |
| of which saturates | 10.2 g | 51% |
| Carbohydrate | 68.4 g | 26% |
| of which sugars | 0.50 g | 1% |
| Fibre | 9.0 g | — |
| Protein | 8.6 g | 17% |
| Salt | 0.99 g | 17% |
Open Food Facts, ODbL, record updated 20 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour (Atta) (61%), Refined Palm Oil, Sweeteners (965(i) & (ii) and 951), Wheat Bran (5.4%), Raising Agents (503(ii) & 500(ii)), Maltodextrin, Milk Solids, Iodised Salt, Emulsifiers [322(i), 471 & 472e], Malt Extract, Nature Identical & Artificial (Milk) Flavouring Substances, Antioxidant (307c), Dough Conditioner (223) and Spice. (Numbers in brackets as per International Numbering System) Contains Wheat, Milk, Soy, Barley and Sulphite.
- E223Sodium metabisulphiteAntioxidant · Preservative
- E307cDL-Alpha-tocopherolAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E503Ammonium carbonates
- E951AspartameSweetener
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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