
SYNTHA-6 Ultra Premium Protein Matrix, Chocolate Milkshake
Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 404 kcal | 20% |
| Fat | 10.6 g | 15% |
| of which saturates | 4.3 g | 21% |
| Carbohydrate | 29.8 g | 11% |
| of which sugars | 6.4 g | 7% |
| Fibre | 12.8 g | — |
| Protein | 46.8 g | 94% |
| Salt | 1.3 g | 21% |
Open Food Facts, ODbL, record updated 13 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
lecithin, salt, cellulose gum, acesulfame potassium, sucralose, papain, bromelain, t gedients: protein matrix comprised ewhey protein concentrate, whey fotein isolate, calcium caseinate, micellar casein, milk protein isolate, egg albumen, glutamine peptides), sunflower creamer (sunflower oil, corn syrup solids, sodium caseinate, mono - and diglycerides, dipotassium phosphate, tricalcium phosphate, soy lecithin, tocopherols), polydextrose, cocoa (processed with alkali), natural and artificial fla vor, mct powder (medium chain triglycerides, nonfat dry milk, disodium phosphate, silicon dioxide),
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
60% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein powders” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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