Whey Protein, Nack
i Photo: Open Food Facts contributors · CC BY-SA
Protein powders · India

Whey Protein

by Nack
India
NOVA4
318 kcalper 100 g · 16% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-13)0759159789853
GS1 prefix075 · GS1 US
Additives2: E412, E955
AllergensGluten, Milk, Soybeans
0759159789853

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy318 kcal16%
Fat2.9 g4%
of which saturates1.3 g6%
Carbohydrate3.6 g1%
of which sugars2.2 g2%
Protein70.0 g140%
Salt1.5 g25%

Open Food Facts, ODbL, record updated 31 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Whey Protein Concentrate (67%), Whey Protein Isolate (19%), Cocoa Powder (6.2%), Natural Flavour: Dark Chocolate, Guar gum (INS 412), Enzyme Blend, Pink Himalayan Salt, Natural Flavour: Vanilla, Silicon Dioxide (INS 551), Non-caloric Sweetener (INS 955). Contains sucralose, a non-caloric sweetener. Allergen information: Contains milk product. Processed in a plant where milk, soy, wheat and nut containing products are manufactured.

  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 45 “protein powders” products sold in India
Sugars2.2 g · median 4.7 g
Saturates1.3 g · median 1.7 g
Salt1.5 g · median 0.66 g

30% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein powders” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.