miloodles
by grami · 180g (6.34 Oz.)
India
382 kcalper 100 g · 19% of the reference intake
Prefix 042: restricted in-store use.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 382 kcal | 19% |
| Fat | 0.00 g | 0% |
| Carbohydrate | 44.0 g | 17% |
| Fibre | 5.4 g | — |
| Protein | 7.0 g | 14% |
| Salt | 0.01 g | 0% |
Open Food Facts, ODbL, record updated 22 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Whole Wheat Flour, Ragi millet flour (35%), Salt, Edible Calcium, Cluster bean Powder & Starches. Contains: Wheat
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in India
India
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.