Kitty Premium Sandwich Bread
by Bimbo
India
244 kcalper 100 g · 12% of the reference intake
3.1 gof sugars per 100 g
Barcode (EAN-13)0014087006114
GS1 prefix001 · GS1 US
Additives7: E200, E260, E282…
AllergensGluten, Soybeans
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 244 kcal | 12% |
| Fat | 1.0 g | 1% |
| of which saturates | 0.26 g | 1% |
| Carbohydrate | 50.9 g | 20% |
| of which sugars | 3.1 g | 3% |
| Fibre | 2.2 g | — |
| Protein | 7.8 g | 16% |
| Salt | 1.3 g | 21% |
Open Food Facts, ODbL, record updated 20 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Refined Wheat Flour (Maida) (65.1%), Yeast, Sugar, Iodized Salt, Soya Flour, Gluten, Preservatives (282, 200), Edible Vegetable Fat (Hydrogenated Vegetable Oil), Emulsifiers (481(i), 472e), Acidity Regulators (260, 297) and Antioxidant (300).
- E200Sorbic acidPreservative
- E260Acetic acidPreservative
- E282calcium propionatePreservative
- E297Fumaric acid
- E300Ascorbic acidAntioxidant · Sequestrant
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in India
India
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.