Ireland
Data
Organic Vanilla Bean Paste, Taylor & Colledge
i Photo: Open Food Facts contributors · CC BY-SA

Organic Vanilla Bean Paste

by Taylor & Colledge · 10g
IrelandFranceGermanyItaly+ 2 countries
NOVA4
196 kcalper 100 g · 10% of the reference intake
45.0 gof sugars per 100 g
Barcode (EAN-13)9300641001062
GS1 prefix930 · GS1 Australia
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic, EU Organic, AU-BIO-107
9300641001062

Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy196 kcal10%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate45.0 g17%
of which sugars45.0 g50%
Fibre8.0 g—
Protein0.00 g0%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 13 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Vanilla extract with seeds (Water, Ethanol, Vanilla extract, Vanilla seeds), Sugar, Inulin, Tapioca starch, Thickeners (Xanthan gum, Guar gum)

OrganicEU OrganicAU-BIO-107Australian made

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 49 products in the same category sold in Ireland
Sugars45.0 g · median 3.7 g
Saturates0.00 g · median 0.80 g
Salt0.00 g · median 1.2 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Countries of sale

Sold under this barcode in 6 countries
FranceGermanyIrelandItalySwitzerlandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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