Johannisbeer Zitronen Sirup
Prefix 910 was issued by GS1 Austria. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 31 kcal | 2% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 7.6 g | 3% |
| of which sugars | 7.3 g | 8% |
| Fibre | 0.00 g | — |
| Protein | 0.00 g | 0% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Zucker, Glukose-Fruktose-Sirup, Wasser, Schwarzer Johannisbeersaft aus Schwarzem Johan - nisbeersaftkonzentrat 5%, Zitronensaft aus Zitro - nensaftkonzentrat 5%, Aroniabeerensaft aus Aronia - beerensaftkonzentrat, Holunderbeerensaft aus Holunderbeerensaftkonzentrat, Apfelsaft aus Ap - felsaftkonzentrat, Säuerungsmittel: Citronensäure, Aroma. Almon im
The ingredient list is only available in German in the source; we show it as it is, without translation.
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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