
Rahmfisolen
Prefix 910 was issued by GS1 Austria. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 99 kcal | 5% |
| Fat | 6.4 g | 9% |
| of which saturates | 0.80 g | 4% |
| Carbohydrate | 7.2 g | 3% |
| of which sugars | 2.2 g | 2% |
| Fibre | 2.6 g | — |
| Protein | 1.8 g | 4% |
| Salt | 0.87 g | 15% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Fisolen 58%, Magermilch, Wasser, Sonnenblumenöl, Sauerrahm 4%, Maisstärke, Würzmittel (Weizenmehl, Salz Jodiert (Salz, Kaliumjodid), natürliche Aromen, Zucker, Maisstärke, Rapsöl, Dextrose, Gewürze), Petersilie, Weingeistessig, Dille 0,2%
The ingredient list is only available in German in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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