Leberaufstrich

by Inzersdorfer · 125g

IrelandGermany

261 kcalper 100 g · 13% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-8)90171703

GS1 prefix901 · GS1 Austria

Additives5: E250, E301, E316…

AllergensNot given in the source

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	261 kcal	13%
Fat	8.0 g	11%
of which saturates	8.0 g	40%
Carbohydrate	0.80 g	0%
of which sugars	0.00 g	0%
Protein	15.0 g	30%
Salt	1.4 g	23%

Open Food Facts, ODbL, record updated 12 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Schweinefleisch (48%), Schweineleber (20%), Wasser, Speck, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Gewürze, Gewürzextrakte, Dextrose, Speisewürze (hydrolisiertes Eiweiß aus Mais, Raps und Hefe), Speisesalz, Maltodextrin, Geschmacksverstärker: Mononatriumglutamat, Antioxidationsmittel: Natriumascorbat, Natriumisoascorbat, Verdickungsmittel: Carrageen, natürliches Aroma.

The ingredient list is only available in German in the source; we show it as it is, without translation.

E250Sodium nitritePreservative
E301Sodium ascorbateAntioxidant
E316sodium erythorbateAntioxidant
E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
E621Monosodium glutamateFlavour enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

GermanyIreland

de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 12 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.