Kidney Bohnen, Clever
i Photo: Open Food Facts contributors · CC BY-SA
Red beans · Ireland

Kidney Bohnen

by Clever · 255 g
IrelandAustriaGermany
NUTRI-SCOREACDEBNOVA4
73 kcalper 100 g · 4% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)9008684028243
GS1 prefix900 · GS1 Austria
AdditivesNone found in the ingredients
AllergensNot given in the source
9008684028243

Prefix 900 was issued by GS1 Austria. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy73 kcal4%
Fat0.50 g1%
of which saturates0.10 g1%
Carbohydrate9.0 g3%
of which sugars0.50 g1%
Protein5.7 g11%
Salt0.50 g8%

Open Food Facts, ODbL, record updated 26 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Kidney-Bohnen, Wasser, Zucker, Speisesalz, Festigungsmittel: Kaliumchlorid

The ingredient list is only available in German in the source; we show it as it is, without translation.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.45kg CO₂e per kg

Reference value for the category “Red beans”: 1.45 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
AustriaGermanyIreland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.