Fruit and vegetable preserves · Ireland
Naturrein - Marille-Holunderblüte
by Darbo · 200g
IrelandGermany
178 kcalper 100 g · 9% of the reference intake
43.0 gof sugars per 100 g
Barcode (EAN-13)9001432040870
GS1 prefix900 · GS1 Austria
Additives1: E440
AllergensNot given in the source
Prefix 900 was issued by GS1 Austria. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 178 kcal | 9% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 43.0 g | 17% |
| of which sugars | 43.0 g | 48% |
| Protein | 0.50 g | 1% |
| Salt | 0.20 g | 3% |
Open Food Facts, ODbL, record updated 19 February 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
60 % Maril - len (Aprikosen), Zu - cker, 10 % Holunder - blütenextrakt, Zitro - nensaftkonzentrat, Geliermittel Pektin.
The ingredient list is only available in German in the source; we show it as it is, without translation.
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
GermanyIreland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.