Ireland
Data
Chili noodles, Bali Kitchen
i Photo: Open Food Facts contributors · CC BY-SA
Noodles · Ireland

Chili noodles

by Bali Kitchen · 100g
IrelandGermany
NUTRI-SCOREACDEBNOVA3
359 kcalper 100 g · 18% of the reference intake
2.9 gof sugars per 100 g
Barcode (EAN-13)8995899481219
GS1 prefix899 · GS1 Indonesia
AdditivesNone found in the ingredients
AllergensGlutenMay contain: Eggs, Sesame seeds, Soybeans
LabelsNo artificial flavors, No preservatives, No added MSG
8995899481219

Prefix 899 was issued by GS1 Indonesia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy359 kcal18%
Fat1.9 g3%
of which saturates0.20 g1%
Carbohydrate68.0 g26%
of which sugars2.9 g3%
Protein17.0 g34%
Salt0.85 g14%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat flour, water, Salt, Red Chilies 0.22%

Allergen: GlutenMay contain: EggsMay contain: Sesame seedsMay contain: SoybeansNo artificial flavorsNo preservativesNo added MSGNo artificial colorsNo artificial colours or flavoursNo flavour enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 23 “noodles” products sold in Ireland
Sugars2.9 g · median 2.9 g
Saturates0.20 g · median 0.60 g
Salt0.85 g · median 0.13 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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