Ireland
Data
White Sauce, Newgate Lidl
i Photo: Open Food Facts contributors · CC BY-SA
Wheat flours · Ireland

White Sauce

by Newgate Lidl · 25g
Ireland
NUTRI-SCOREABDEC
76 kcalper 100 g · 4% of the reference intake
5.9 gof sugars per 100 g
Barcode (EAN-13)8953683032184
GS1 prefix895
AdditivesNot given
AllergensNot given in the source
8953683032184

Prefix 895: .

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy76 kcal4%
Fat2.2 g3%
of which saturates1.3 g6%
Carbohydrate9.8 g4%
of which sugars5.9 g7%
Fibre0.50 g—
Protein3.9 g8%
Salt0.62 g10%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.79kg CO₂e per kg

Reference value for the category “Wheat flours”: 0.79 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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