
fhjji
Prefix 872 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 463 kcal | 23% |
| Fat | 22.7 g | 32% |
| of which saturates | 2.4 g | 12% |
| Carbohydrate | 57.6 g | 22% |
| of which sugars | 1.1 g | 1% |
| Fibre | 3.2 g | — |
| Protein | 5.4 g | 11% |
| Salt | 0.01 g | 0% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
corn, sunflower oil spicy hot seasoning (15%) s spices (paprika cayenne, black pepper, white pepper, chilli, cumin), flavo enhancers (monosodium glutamate disodium 5'-ribonucleotide lavouring, acidity regulators (citric acid, malic acid spirit vineg garlic powder, onion powder, maltodextrin, tomato powder, hydroly vegetable protein (soya), cider vinegar, colour (paprika extra emulsifier (acacia gum), antioxidansalpha-tocopherol, fatty acid est of ascorbic acid), oregano], colour carminic acid), may contain traces of milk and peanuts, fr ingredients: maïs, huile de tournesol, assaisonnement piquant ( sel, épices (paprika, cayenne, poivre no poivre blanc, piment, co exh steurs de goût (glutamate monosodique, 5' - ribonucleot
- E120CochinealColour
- E306Tocopherol-rich extract
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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