Ireland
Data
Sliced Dutch Maasdam, Sheridan’s Cheesemongers
i Photo: Open Food Facts contributors · CC BY-SA

Sliced Dutch Maasdam

by Sheridan’s Cheesemongers
Ireland
NUTRI-SCOREABCEDNOVA3
348 kcalper 100 g · 17% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)8720168944344
GS1 prefix872 · GS1 Netherlands
AdditivesNone found in the ingredients
AllergensMilk
8720168944344

Prefix 872 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy348 kcal17%
Fat26.9 g38%
of which saturates18.7 g94%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Fibre0.00 g—
Protein25.2 g50%
Salt1.1 g19%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

pasteurised cow’s milk, salt, starter, microbial rennet

Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.20kg CO₂e per kg

Reference value for the category “Cheeses”: 5.20 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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