Ireland
Data
Vegan Spread, Flora
i Photo: Open Food Facts contributors · CC BY-SA
Margarines · Ireland

Vegan Spread

by Flora · 450 g
IrelandUnited Kingdom
NUTRI-SCOREABCEDNOVA4
632 kcalper 100 g · 32% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)8719200269828
GS1 prefix871 · GS1 Netherlands
Additives2: E322, E322i
AllergensNot given in the source
LabelsVegetarian, No gluten, Vegan
8719200269828

Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy632 kcal32%
Fat70.0 g100%
of which saturates20.0 g100%
Carbohydrate0.50 g0%
of which sugars0.50 g1%
Protein0.50 g1%
Salt1.3 g21%

Open Food Facts, ODbL, record updated 10 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

plant oils (rapeseed, sunflower), water, coconut fat, salt (1,3%), plant based emulsifier (lecithin), faba bean preparation, natural flavourings, vitamin a,

VegetarianNo glutenVeganNo palm oil
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.52kg CO₂e per kg

Reference value for the category “Margarines”: 2.52 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.