Ireland
Data
Sweet Whiskey BBQ Sauce, BULL'S-EYE
i Photo: Open Food Facts contributors · CC BY-SA

Sweet Whiskey BBQ Sauce

by BULL'S-EYE · 300ml
IrelandGermany
NUTRI-SCOREABCDENOVA4
212 kcalper 100 g · 11% of the reference intake
49.0 gof sugars per 100 g
Barcode (EAN-13)8715700208633
GS1 prefix871 · GS1 Netherlands
Additives3: E14XX, E150a, E415
AllergensNot given in the source
8715700208633

Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy212 kcal11%
Fat0.10 g0%
of which saturates0.00 g0%
Carbohydrate52.0 g20%
of which sugars49.0 g54%
Fibre0.43 g—
Protein0.50 g1%
Salt1.8 g30%

Open Food Facts, ODbL, record updated 25 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Eau, sucre, cassonade, vinaigre, purée de tomate mi-réduite, jus d’ananas à base de concentré, amidon modifié, jus de citron à base de concentré, sel, colorant (caramel ordinaire), épices, whiskey 1%, miel 1%, oignon, épaississant (gomme xanthane), arôme, arôme de fumée.

The ingredient list is only available in French in the source; we show it as it is, without translation.

  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E150aPlain caramelColour
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 161 products in the same category sold in Ireland
Sugars49.0 g · median 6.5 g
Saturates0.00 g · median 0.40 g
Salt1.8 g · median 1.3 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Barbecue sauces”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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