Raspberry ripple
Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 172 kcal | 9% |
| Fat | 6.2 g | 9% |
| of which saturates | 5.1 g | 25% |
| Carbohydrate | 26.0 g | 10% |
| of which sugars | 21.0 g | 23% |
| Fibre | 0.00 g | — |
| Protein | 2.9 g | 6% |
| Salt | 0.14 g | 2% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
fresh whole milk, reconstituted skimmed milk, sugar, glucose-fructose syrup, water, coconut fat, glucose syrup, whey solids (milk), raspberry puree (0,4%), emulsifier (mono - and diglycerides of fatty acids), stabilisers (locust bean gum, guar gum, sodium alginate, carrageenan), flavourings (contains milk), modified starch, acidity regulator (citric beetroot juice concentrate, skimmed milk powder or concentrate, acid), ik wall's, freepost adm
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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