Ireland
Data
Solero - Red Berries, HB
i Photo: Open Food Facts contributors · CC BY-SA
Ice cream bars coated with fruit sorbet · Ireland

Solero - Red Berries

by HB · 3 x 90ml
IrelandUnited Kingdom
NUTRI-SCOREABDECNOVA4
143 kcalper 100 g · 7% of the reference intake
17.6 gof sugars per 100 g
Barcode (EAN-13)8711327326750
GS1 prefix871 · GS1 Netherlands
Additives4: E163, E410, E412…
AllergensMilk
LabelsNo gluten
8711327326750

Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy143 kcal7%
Fat3.1 g4%
of which saturates2.8 g14%
Carbohydrate25.0 g10%
of which sugars17.6 g20%
Fibre2.1 g—
Protein1.6 g3%
Salt0.08 g1%

Open Food Facts, ODbL, record updated 25 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

strawberry ice cream with a swirl (15%) and a coating (39%) of raspberry sorbet, ingredients: reconstituted skimmed milk, raspberry puree (19%), sugar, water, strawberry juice from concentrate (8%), glucose-fructose syrup, coconut oil, lemon juice from concentrate (2%), whey solids (milk), stabilisers (locust bean gum, guar gum), colour (anthocyanins), emulsifier (mono - and diglycerides of fatty acids), flavourings, red beetroot juice concentrate, gluten free,

Allergen: MilkNo gluten
  • E163AnthocyaninsColour
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.