Protein Bar
Prefix 868 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 353 kcal | 18% |
| Fat | 5.3 g | 8% |
| of which saturates | 3.3 g | 16% |
| Carbohydrate | 47.0 g | 18% |
| of which sugars | 26.0 g | 29% |
| Fibre | 8.5 g | — |
| Protein | 25.0 g | 50% |
| Salt | 0.38 g | 6% |
Open Food Facts, ODbL, record updated 23 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Hurma, süt proteinleri konsantresi, hurma suyu, kakao kitlesi %10 (kakao yağı, kakao tozu), peyniraltı suyu proteini konsantresi (süt), kakao tozu %5, bitkisel protein tozu (pirinç, bezelye), hindiba kökü lifi (inülin), kakao yağı, vanilya tozu %1, doğal vanilya aroma vericisi %0,1.
The ingredient list is only available in Turkish in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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