Ireland
Data
Queso manchego
i Photo: Open Food Facts contributors · CC BY-SA
Manchego · Ireland

Queso manchego

Ireland
NUTRI-SCOREABCED
428 kcalper 100 g · 21% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)8420197008245
GS1 prefix842 · GS1 Spain
AdditivesNot given
AllergensNot given in the source
LabelsPDO
Packer codeES 15.00751/CR EC
8420197008245

Prefix 842 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy428 kcal21%
Fat36.1 g52%
of which saturates24.7 g124%
Carbohydrate0.73 g0%
of which sugars0.54 g1%
Protein25.1 g50%
Salt1.8 g30%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

PDO

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.92kg CO₂e per kg

Reference value for the category “Sheep's-milk cheeses”: 5.92 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.