Layered ice cream blocks · Ireland

Viennetta

by Olá · 650 ml / 320 g

IrelandÅland IslandsBulgariaFinland+ 5 countries

Green-ScoreB

248 kcalper 100 g · 12% of the reference intake

21.0 gof sugars per 100 g

Barcode (EAN-13)8000920200087

GS1 prefix800 · GS1 Italy

Additives3: E407, E412, E471

AllergensMilk, NutsMay contain: Nuts, Peanuts, Soybeans

LabelsNo artificial flavors, No artificial colors

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	248 kcal	12%
Fat	15.0 g	21%
of which saturates	13.0 g	65%
Carbohydrate	25.0 g	10%
of which sugars	21.0 g	23%
Fibre	1.3 g	—
Protein	3.2 g	6%
Salt	0.12 g	2%

Open Food Facts, ODbL, record updated 17 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

LEITE magro reconstituído, açúcar, gordura de coco, água, xarope de glicose e frutose, cacau em pó, xarope de glicose, LACTOSE e proteínas lácteas (LEITE), cacau magro em pó, espessantes (goma de guar, farinha de sementes de alfarroba, carragenina), manteiga de cacau, LEITE em pó, emulsionantes (mono e diglicéridos de ácidos gordos, fosfatídeos de amónio), LEITE magro em pó, aroma natural de baunilha, aroma.

The ingredient list is only available in Portuguese in the source; we show it as it is, without translation.

Allergen: Milk Allergen: NutsMay contain: NutsMay contain: PeanutsMay contain: SoybeansNo artificial flavors No artificial colors

E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
E412Guar gumEmulsifier · Stabiliser · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.22kg CO₂e per kg

Reference value for the category “Layered ice cream blocks”: 2.22 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 9 countries

Åland IslandsBulgariaFinlandGermanyIrelandMontenegroPortugalRomaniaSerbia

bg-bg de-de fi-fi pt-pt ro-ro sr-me sr-rs sv-ax

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 17 July 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.