wispa, Cadbury
i Photo: Open Food Facts contributors · CC BY-SA
Chocolates · Ireland

wispa

by Cadbury · 100g
IrelandUnited Kingdom
NUTRI-SCOREABCDENOVA4
543 kcalper 100 g · 27% of the reference intake
53.1 gof sugars per 100 g
Barcode (EAN-13)7622202264481
GS1 prefix762 · GS1 Switzerland
Additives2: E100, E442
AllergensMilk
7622202264481

Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy543 kcal27%
Fat32.2 g46%
of which saturates18.4 g92%
Carbohydrate57.1 g22%
of which sugars53.1 g59%
Protein6.5 g13%
Salt0.24 g4%

Open Food Facts, ODbL, record updated 28 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

MILK, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), whey powder (from MILK), emulsifier (E442), flavourings. MAY CONTAIN NUTS MILK SOLIDS 14% MINIMUM. COCOA SOLIDS 25 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. We are passionate about our great quality Cadbury products. Not completely satisfied? Please contact us: Cadbury Bitsa Wispa Bag 100G £1.95 1.95 per 100g 251104 X5 096436726/7622202264481/11 Freephone 0800 818181 (UK only). Mondelez UK, PO Box 7008, Birmingham, B30 2PT Mondelez Ireland, Freephone 1-800 678708, Malahide Road, Coolock, Dublin 5. www.cadbury.co.uk 100 g

  • E100CurcuminColour
  • E442Ammonium phosphatidesEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 26 “chocolates” products sold in Ireland
Sugars53.1 g · median 51.2 g
Saturates18.4 g · median 18.2 g
Salt0.24 g · median 0.20 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolates” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Climate impact

15.4kg CO₂e per kg

Reference value for the category “Chocolates”: 15.4 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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