Spaghetti Rahm-Spinat fix, Maggi
i Photo: Open Food Facts contributors · CC BY-SA
Pastas · Ireland

Spaghetti Rahm-Spinat fix

by Maggi · 31g
IrelandGermanySwitzerland
NUTRI-SCOREABDEC
525 kcalper 100 g · 26% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)7613035348943
GS1 prefix761 · GS1 Switzerland
AdditivesNot given
AllergensNot given in the source
LabelsVegetarian, European Vegetarian Union, European Vegetarian Union Vegetarian
7613035348943

Prefix 761 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy525 kcal26%
Fat3.6 g5%
of which saturates1.6 g8%
Carbohydrate17.6 g7%
of which sugars1.8 g2%
Fibre1.4 g—
Protein4.5 g9%
Salt0.77 g13%

Open Food Facts, ODbL, record updated 19 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 22 “pastas” products sold in Ireland
Sugars1.8 g · median 2.0 g
Saturates1.6 g · median 0.40 g
Salt0.77 g · median 0.08 g

38% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Countries of sale

Sold under this barcode in 3 countries
GermanyIrelandSwitzerland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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