Milk chocolates · Ireland

Milk Chocolate

· 100 g

Ireland

Green-ScoreE

497 kcalper 100 g · 25% of the reference intake

7.8 gof sugars per 100 g

Barcode (EAN-13)7350021422071

GS1 prefix735 · GS1 Sweden

Additives1: E965

AllergensNot given in the source

LabelsNo added sugar

Prefix 735 was issued by GS1 Sweden. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

As printed on the pack; allergens in bold

maltitol (42%), kakaosmör, MJÖLK pulver, kakaomassa, solroslecitiner

No added sugar

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

12.6kg CO₂e per kg

Reference value for the category “Milk chocolates”: 12.6 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Sold under this barcode in Ireland

Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 2 April 2026 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.