Sichuan Dandan Noodles, Chunsi
i Photo: Open Food Facts contributors · CC BY-SA
Instant noodles · Ireland

Sichuan Dandan Noodles

by Chunsi · 2kg
IrelandGermany
NOVA3
357 kcalper 100 g · 18% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-13)6920802311347
GS1 prefix692 · GS1 China
AdditivesNone found in the ingredients
AllergensGlutenMay contain: Soybeans
6920802311347

Prefix 692 was issued by GS1 China. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy357 kcal18%
Fat1.1 g2%
of which saturates0.30 g2%
Carbohydrate72.6 g28%
of which sugars1.7 g2%
Fibre6.7 g—
Protein11.7 g23%
Salt1.0 g17%

Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat Flour (99%), Salt

Allergen: GlutenMay contain: Soybeans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.68kg CO₂e per kg

Reference value for the category “Instant noodles”: 1.68 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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