Ireland
Data
Shiitake mushrooms
i Photo: Open Food Facts contributors · CC BY-SA
Dried shiitake mushrooms · Ireland

Shiitake mushrooms

· 85 g
IrelandGermany
NUTRI-SCOREBCDEANOVA1
344 kcalper 100 g · 17% of the reference intake
8.2 gof sugars per 100 g
Barcode (EAN-13)6920444299416
GS1 prefix692 · GS1 China
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Sulphur dioxide and sulphites
6920444299416

Prefix 692 was issued by GS1 China. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • 17 June 2022publishedFranceRappelConso
    Undeclared allergen

    Champignons shiitake sec 85g

    Official wording (French): non-conformité étiquetage : présence de sulfite non mentionnée dans la liste des ingrédients/allergènes.

    Lots and dates in the notice: lot - ddm : 30/09/2023 · date de durabilité minimale · 2023-09-30

    Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy344 kcal17%
Fat0.90 g1%
of which saturates0.14 g1%
Carbohydrate64.0 g25%
of which sugars8.2 g9%
Fibre1.7 g—
Protein20.0 g40%
Salt0.25 g4%

Open Food Facts, ODbL, record updated 26 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Dried shiitake mushrooms

May contain: Sulphur dioxide and sulphites

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.17kg CO₂e per kg

Reference value for the category “Mushrooms”: 6.17 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyIreland
de-de

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.