konserwa sokolow
Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 181 kcal | 9% |
| Fat | 7.3 g | 10% |
| of which saturates | 2.6 g | 13% |
| Carbohydrate | 7.3 g | 3% |
| of which sugars | 1.6 g | 2% |
| Fibre | 0.07 g | — |
| Protein | 21.6 g | 43% |
| Salt | 3.1 g | 52% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
pork meat (74%), water, modified starch, salt, sugar, spices, garlic, flavour enhancers: 635 omonosodium glutamate, stabilisers: diphosphates, antioxidant: sodium ascorbate, flavourings (with soy and maltodextrin, vinegar, glucose, preservative: sodium nitrite, best before-date on the bottom, store in a dry place at temperature of 1°c to 25°c, oonce opened keep refrigerated and consume within 24 hours, best before date is also the batch number masa netto: net weight: 300 g pl 18040201 we "sokołów" s,a,, al, 550-lecia 1 08-300 sokołów podlaski
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E250Sodium nitritePreservative
- E301Sodium ascorbateAntioxidant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E621Monosodium glutamateFlavour enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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