Strawberry Jam, Łowicz
i Photo: Open Food Facts contributors · CC BY-SA
Strawberry jams · Ireland

Strawberry Jam

by Łowicz · 210g
IrelandPolandUnited Kingdom
NUTRI-SCOREABDECNOVA4
142 kcalper 100 g · 7% of the reference intake
33.0 gof sugars per 100 g
Barcode (EAN-13)5900397750807
GS1 prefix590 · GS1 Poland
Additives1: E440
AllergensNot given in the source
5900397750807

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy142 kcal7%
Fat0.50 g1%
of which saturates0.10 g1%
Carbohydrate33.0 g13%
of which sugars33.0 g37%
Fibre0.00 g—
Protein0.70 g1%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Strawberries, concentrated lemon juice, gelling agent: pectins

  • E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.75kg CO₂e per kg

Reference value for the category “Strawberry jams”: 1.75 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
IrelandPolandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.