Wholewheat Penne
by Dunnes Stores
Ireland
344 kcalper 100 g · 17% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)5562774241171
GS1 prefix556
AdditivesNone found in the ingredients
AllergensGluten
Prefix 556: .
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 344 kcal | 17% |
| Fat | 2.5 g | 4% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 64.0 g | 25% |
| of which sugars | 3.3 g | 4% |
| Fibre | 8.4 g | — |
| Protein | 12.0 g | 24% |
| Salt | 0.01 g | 0% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Durum Wholewheat Semolina (100%). A ALLERGY ADVICE
Allergen: Gluten
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Ireland
Ireland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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