Ireland
Data
Cherry Preserve, Mór Taste
i Photo: Open Food Facts contributors · CC BY-SA
Cherry jams · Ireland

Cherry Preserve

by Mór Taste · 210 g
Ireland
NUTRI-SCOREBCDEANOVA4
116 kcalper 100 g · 6% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)5391547020053
GS1 prefix539 · GS1 Ireland
Additives1: E440
AllergensNot given in the source
5391547020053

Prefix 539 was issued by GS1 Ireland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy116 kcal6%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate28.6 g11%
of which sugars20.0 g22%
Fibre3.7 g—
Protein0.50 g1%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cherries (85%), Sugar, Pectin

  • E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.20kg CO₂e per kg

Reference value for the category “Cherry jams”: 2.20 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.