
Cashew Cookie Dough Protein Bar
Prefix 539 was issued by GS1 Ireland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 364 kcal | 18% |
| Fat | 11.0 g | 16% |
| of which saturates | 3.9 g | 20% |
| Carbohydrate | 41.0 g | 16% |
| of which sugars | 20.0 g | 22% |
| Fibre | 15.0 g | — |
| Protein | 33.0 g | 66% |
| Salt | 0.20 g | 3% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Milk protein, chicory fibre, cashews (16%), dates, cocoa mass (6%), grape juice concentrate, rice starch, water, Irish Atlantic sea salt, natural flavouring. For allergens see ingredients in bold. May contain other nuts and peanuts. Store in cool, dry place out of direct sunlight. This bar may contain the odd piece of shell or pit.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
59% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.