Ireland
Data
Black Currant and Gunness jam, morans jam
i Photo: Open Food Facts contributors · CC BY-SA
Jams · Ireland

Black Currant and Gunness jam

by morans jam · 340g
Ireland
NUTRI-SCOREABCEDNOVA3
204 kcalper 100 g · 10% of the reference intake
50.0 gof sugars per 100 g
Barcode (EAN-13)5391526480038
GS1 prefix539 · GS1 Ireland
AdditivesNone found in the ingredients
AllergensGluten
5391526480038

Prefix 539 was issued by GS1 Ireland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy204 kcal10%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate50.0 g19%
of which sugars50.0 g56%
Fibre0.00 g—
Protein0.50 g1%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Blackcurrants (46%), Sugar, Stout (4.5%), (Barley). Prepared with 46.9g fruit per 100g Total sugar content 68g per 100g

Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.75kg CO₂e per kg

Reference value for the category “Jams”: 1.75 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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