
Vegan falafel and hummus
Prefix 539 was issued by GS1 Ireland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 208 kcal | 10% |
| Fat | 7.2 g | 10% |
| of which saturates | 1.2 g | 6% |
| Carbohydrate | 26.0 g | 10% |
| of which sugars | 1.2 g | 1% |
| Fibre | 5.5 g | — |
| Protein | 7.3 g | 15% |
| Salt | 0.83 g | 14% |
Open Food Facts, ODbL, record updated 14 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
VEGAN FALAFEL & HUMMUS Carrot&coriander falafel &hummus with a Persian style shirazi salad made with seasoned Cucumber, tomato, onion & lemon juice with baby leaf spinach on seeded sandwich thin bread. INGREDIENTS: Seeded Sandwich Thin Bread [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wholemeal Wheat Flour, Mixed Seeds (Malted Wheat Flakes, Brown Linseed, Rye Flakes, Sunflower Seeds, Golden Linseed, Soya Kernels, Poppy Seeds), Vegetable Oils (Palm, Rapeseed), Invert Sugar Syrup, Yeast, Sugar, Salt, Pumpkin Seeds, Malted Barley Flour, Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono - and Diglycerides of Fatty Acids), Gelling Agent (Xanthan Gum), Antioxidant (Ascorbic Acid)], Carrot & Coriander Falafel (27% ) [Chickpeas, Carrot, Onion, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato Flakes, Rapeseed Oil, Coriander, Cumin Powder, Salt, Parsley, Ground Coriander, Raising Agents (Sodium Carbonates, Diphosphates), Cumin Seed, Garlic, Black Pepper, Water, Yeast], Hummus (15%) [Cooked Chickpeas (Water, Chickpeas), Water, Lemon Juice, Sunflower Oil, Garlic Powder, Salt], Cucumber, Tomato, Baby Leaf Spinach, White Onion, Olive Oil, Lemon Juice, Mint, Parsley, Salt, Cracked Black Pepper, Preservative (Potassium Metabisulphite). ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.
- E224Potassium metabisulphiteAntioxidant · Preservative
- E300Ascorbic acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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