Ireland
Data
irish peppered mackerel Fillets, Irish Atlantic Canned Fish
i Photo: Open Food Facts contributors · CC BY-SA
Mackerel fillets · Ireland

irish peppered mackerel Fillets

by Irish Atlantic Canned Fish · 95g
IrelandFrance
NUTRI-SCOREABCDENOVA3
281 kcalper 100 g · 14% of the reference intake
0.1 gof sugars per 100 g
Barcode (EAN-13)5390938000315
GS1 prefix539 · GS1 Ireland
AdditivesNone found in the ingredients
AllergensFish
5390938000315

Prefix 539 was issued by GS1 Ireland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy281 kcal14%
Fat21.4 g31%
of which saturates5.8 g29%
Carbohydrate1.5 g1%
of which sugars0.10 g0%
Fibre0.60 g—
Protein20.3 g41%
Salt2.5 g42%

Open Food Facts, ODbL, record updated 21 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Mackerel 73.5%, Sunflower Oil, Cracked Black Pepper, Salt

Allergen: Fish

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

4.55kg CO₂e per kg

Reference value for the category “Mackerel fillets”: 4.55 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceIreland
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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