Ireland
Data
balsamic vinegar of Modena, Dunnes Stores
i Photo: Open Food Facts contributors · CC BY-SA
Balsamic vinegars of Modena · Ireland

balsamic vinegar of Modena

by Dunnes Stores · 250ml
Ireland
NOVA2
195 kcalper 100 g · 10% of the reference intake
43.0 gof sugars per 100 g
Barcode (EAN-13)5099874343226
GS1 prefix509 · GS1 UK
AdditivesNone found in the ingredients
AllergensSulphur dioxide and sulphites
LabelsPGI
5099874343226

Prefix 509 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy195 kcal10%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate43.0 g17%
of which sugars43.0 g48%
Fibre0.00 g—
Protein1.0 g2%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cooked Grape Must (Sulphites), Wine Vinegar (Sulphites) ALLERGY ADVICE: For allergens, see ingredients in bold. STORAGE: AMBIENT

Allergen: Sulphur dioxide and sulphitesPGI

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.96kg CO₂e per kg

Reference value for the category “Balsamic vinegars”: 0.96 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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