Ireland
Data
QUICK OATS, SuperValu
i Photo: Open Food Facts contributors · CC BY-SA
Porridge · Ireland

QUICK OATS

by SuperValu · 500g
Ireland
NUTRI-SCOREBCDEANOVA1
355 kcalper 100 g · 18% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)5099839584527
GS1 prefix509 · GS1 UK
AdditivesNone found in the ingredients
AllergensGluten
LabelsLow or no fat, Low or no salt, Low or no sugar
5099839584527

Prefix 509 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy355 kcal18%
Fat5.2 g7%
of which saturates0.80 g4%
Carbohydrate62.9 g24%
of which sugars1.3 g1%
Fibre9.1 g—
Protein10.9 g22%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 17 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

100% Oats

Allergen: GlutenLow or no fatLow or no saltLow or no sugarLow fatLow saltLow sugarVegetariansource of fibre

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.