Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 74 kcal | 4% |
| Fat | 3.4 g | 5% |
| of which saturates | 2.1 g | 10% |
| Carbohydrate | 8.1 g | 3% |
| of which sugars | 6.6 g | 7% |
| Fibre | 0.50 g | — |
| Protein | 2.7 g | 5% |
| Salt | 0.08 g | 1% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Organic Whole Milk, Organic Strawberries (8%), Water, Organic Cane Sugar, Organic Tapioca Starch, Natural Strawberry Flavouring, Organic Lemon Juice Concentrate, Gelling Agent (Pectin), Cultures (Streptococcus thermophilus, Bifidobacterium, Lactobacillus casei Lactobacillus bulgaricus), Organic Aronia Juice Concentrate.
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Ireland
Ireland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.