white mini irish soda breads
by penny loaf · 360g
Ireland
227 kcalper 100 g · 11% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-13)5099356041633
GS1 prefix509 · GS1 UK
Additives6: E1100, E300, E450…
AllergensGluten
LabelsVegetarian, Vegan
Prefix 509 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 227 kcal | 11% |
| Fat | 5.1 g | 7% |
| of which saturates | 0.44 g | 2% |
| Carbohydrate | 40.1 g | 15% |
| of which sugars | 1.7 g | 2% |
| Fibre | 2.2 g | — |
| Protein | 6.4 g | 13% |
| Salt | 1.7 g | 29% |
Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Water, WHEAT, Flour (raising Agents: Sodium Bicarbonate, Acid Calcium Phosphate, Sodium Acid Pyrophosphate, Flour Treatment Agent: Alpha-Amylase, Ascorbic Acid), Rapeseed Oil, Baking Powder (Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate), Sugar, Salt.
- E1100Alpha-Amylase
- E300Ascorbic acidAntioxidant · Sequestrant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Ireland
Ireland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.