Salmon tagliatelle
Prefix 509 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 157 kcal | 8% |
| Fat | 7.9 g | 11% |
| of which saturates | 3.6 g | 18% |
| Carbohydrate | 13.6 g | 5% |
| of which sugars | 1.1 g | 1% |
| Fibre | 1.6 g | — |
| Protein | 7.9 g | 16% |
| Salt | 0.80 g | 13% |
Open Food Facts, ODbL, record updated 4 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cooked tagliatelle (46%) (durum WHEAT semolina, water, barn EGG white, rapeseed oil, salt), water, SALMON and smoked SALMON (13%) (salmon, salt), CREAM, leek (4.5%), partially skimmed MILK powder, vegetable oils and fats (palm, rapeseed), WHEAT flour, FISH and CRUSTACEAN broth (contains WHEAT, FISH, CRUSTACEAN, LACTOSE), white wine, herbs and spices, flavourings, modified maize starch, salt, stabiliser: xanthan gum. Despite all the care we put in the preparation of this product, it may contain fish bones. For allergens, see ingredients in CAPITALS. Produced for Carroll Cuisine Sragh Road, Tullamore, Co Offaly, R35 F7X4 Contact us: hello@carrollcuisine.ie www.carrollsoftullamore.ie fo Produced in Belgium using Salmon from EU and Non-EU. 400g e BE VE8002 СЕ Microwave 1. Remove outer sleeve." 2. Pierce plastic top film with a fork. 3. Heat through for 4 mins at 750W. Oven 1. Remove outer sleeve. 2. Preheat the oven to 170°C / 350°F / Gas Mark 4. 3. Remove plastic top film from tray and place contents into an ovenproof dish. DON'T PLACE PLASTIC TRAY IN OVEN. 4. Heat in oven for 25 mins, ensure it is heated through. Storage: Keep refrigerated from 0°C to 5°C. Once open, use within 24 hours. Use by: See front of pack. Packed in a protective atmosphere. 5 099338 023831
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
29% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Microwave meals” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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