Manhattan CRISPS 35 ge Salt and Vinegar
i Photo: Open Food Facts contributors · CC BY-SA

Manhattan CRISPS 35 ge Salt and Vinegar

Ireland
NOVA4
537 kcalper 100 g · 27% of the reference intake
4.8 gof sugars per 100 g
Barcode (EAN-13)5099274000279
GS1 prefix509 · GS1 UK
Additives3: E330, E508, E621
AllergensNot given in the source
LabelsNo artificial preservatives, No artificial colors, No artificial colours and preservatives
5099274000279

Prefix 509 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy537 kcal27%
Fat33.2 g47%
of which saturates2.4 g12%
Carbohydrate53.0 g20%
of which sugars4.8 g5%
Fibre2.7 g—
Protein5.1 g10%
Salt1.5 g25%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Potatoes, Vegetable Oils (Rapeseed, Sunflower) in varying proportions, Salt and Vinegar Flavour (Flavouring, Potato Starch, Flavour Enhancers: Monosodium Glutamate; Salt, Potassium Chloride, Acid: Citric Acid). Suitable for Vegetarians and Vegans. No artificial colours or preservatives.

  • E330Citric acidAntioxidant · Sequestrant
  • E508Potassium chlorideStabiliser · Thickener · Preservative
  • E621Monosodium glutamateFlavour enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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