Flavour Boost: Mint Chocolate, Huel
i Photo: Open Food Facts contributors · CC BY-SA
Flavour enhancers · Ireland

Flavour Boost: Mint Chocolate

by Huel · 100 g
Ireland
NOVA4
334 kcalper 100 g · 17% of the reference intake
1.9 gof sugars per 100 g
Barcode (EAN-13)5060495113505
GS1 prefix506 · GS1 UK
Additives1: E960
AllergensNot given in the source
5060495113505

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy334 kcal17%
Fat5.5 g8%
of which saturates3.4 g17%
Carbohydrate50.0 g19%
of which sugars1.9 g2%
Fibre18.0 g—
Protein11.0 g22%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cocoa Powder (45%), Natural Flavouring, Sweetener: Steviol Glycosides.

  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Ireland
Ireland

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.