Fit food vanilla yogurt with granola
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 99 kcal | 5% |
| Fat | 3.4 g | 5% |
| of which saturates | 1.7 g | 9% |
| Carbohydrate | 14.0 g | 5% |
| of which sugars | 12.0 g | 13% |
| Protein | 3.3 g | 7% |
| Salt | 0.10 g | 2% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Yogurt (81.5%), Granola (11.4%), Vanilla Preparation (7%): Cow's MILK, Sugar, OAT Flakes, Water, Skimmed MILK Powder, Honey, Coconut Oil, Sunflower Seeds, Chocolate Chips, Stabiliser: Waxy Maize Starch, Demerara Sugar, Cocoa Powder, Vanilla Flavour, Live Yogurt Cultures, Natural Flavouring, Gelling Agent: Pectin, Lemon Juice Concentrate, Extracted Ground Vanilla Beans. ALLERGEN INFORMATION: For allergens including cereals containing gluten, see ingredients highlighted in BOLD May also contain traces of Nuts, Soya, Sulphites and Wheat.
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.