Ireland
Data
Organic Mature Cheddar 100% British Milk, Tesco
i Photo: Open Food Facts contributors · CC BY-SA
Mature cheddar · Ireland

Organic Mature Cheddar 100% British Milk

by Tesco · 400 g
IrelandUnited Kingdom
NUTRI-SCOREABCED
416 kcalper 100 g · 21% of the reference intake
0.1 gof sugars per 100 g
Barcode (EAN-13)5057753914189
GS1 prefix505 · GS1 UK
AdditivesNone found in the ingredients
AllergensMilk
5057753914189

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy416 kcal21%
Fat34.9 g50%
of which saturates21.7 g109%
Carbohydrate0.10 g0%
of which sugars0.10 g0%
Protein25.4 g51%
Salt1.8 g30%

Open Food Facts, ODbL, record updated 8 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Organic mature Cheddar cheese. Made using British milk. Allergy Advice Contains milk. VSuitable for vegetarians STORAGE Keep refrigerated.

Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.65kg CO₂e per kg

Reference value for the category “Cheddar cheese”: 6.65 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom
en-gb

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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